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The King's Treat (Pancake)

Ingredients:
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3-4 eggs 
140 g flour 
1 cup milk 
2 tbsp. sugar 
a pinch of salt
2 tbsp. sour cream 
1/2 cup raisins 
2 tbsp. chopped almonds 
3 tbsp. butter 
sugar powder

Cooking:
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Separate the egg-whites and the yolks. Beat the whites to a foam. Blend the yolks, flour, milk, sugar and a pinch of salt to a smooth dough. Add in the beaten whites and the sour cream. Mix with the raisins and chopped almonds. Melt the butter in a frying pan, spoon the dough on it and fry on a low heat till gold-brown. Turn the pancake on the other side and keep frying until ready. Lay the pancakes on a plate and sprinkle with sugar powder. 

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