Germany is one of Europe’s most fascinating countries - a place where medieval castles stand beside … (More)
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June 2 in German History
June 2, 1863 Birth of Felix Weingartner in Zara, Austrian Empire (now in Croatia). Weingartner was a composer and conductor. He studied with Franz Liszt at Weimar and at the conservatory in Graz, Austria. He conducted the Berlin Royal Opera in 1891. In 1907 he was appointed as Gustav Mahler’s successor as conductor of the […]
German Easter Eggs: The Art of Sorbian & Traditional Hand-Painted Designs
Decorating Easter eggs is one of Germany’s most cherished traditions, blending history, art, and symbolism. Unlike simple dyeing methods used in many parts of the world, Germany is home to some of the most intricate and artistic egg-decorating techniques. The most famous of these comes from the Sorbs, a Slavic minority in Saxony and Brandenburg, […]
February 25 in German History
February 25 Feast Day of St. Walpurgis (ca. 710-779) (Name also spelled Walpurga and Walburga) St. Walpurgis was the daughter of St. Boniface’s sister. In about 748 she was called by St. Boniface to assist in the missionary effort in Germany. In 761 she became the abbess of the Benedictine monastery in Heidenheim. She is […]
Johannes Brahms
Johannes Brahms is the German composer and is called the Beethoven’s true successor in the German music. Johannes Brahms was born in 1833 in Hamburg, however, the most important and latest part of his life devoted to Vienna. Brahms started his composing being inspired by the Hungarian and German folklore music and later became a […]
Burg Satzvey – Moated Castle
Satzvey Castle is one of the best-kept moated castles in Rhineland, whose origins go back to the 12th century. Satzvey Castle is well-known today for its diverse events, showing history and tradition in an interesting and fun way. Burg Satzvey is a medieval water castle, originally from the 12th century, and is located on the […]
Beef Rouladen
Rouladen or Rinderrouladen is a German meat dish, usually consisting of bacon, onions and pickles wrapped in thinly sliced beef which is then cooked. Ingredients: 4 large, sweet onions, sliced 3 tbsp olive oil 4 lb (1.8 kg) beef top round, cut into 6 mm by 20 cm long slices, pounded until tender 1 tsp paprika sea salt […]
January 18 in German History
January 18, 1701 Frederick I of Prussia crowns himself king at Königsberg, Prussia (now Kaliningrad, Russia). Frederick maintained a large, splendid court and an army out of proportion to his territories and position to further his pretensions. In European politics, he allied himself with Austria and the sea powers (England and Holland) against France. Prussian […]
March 24 in German History
March 24, 1494 Birth of Georgius Agricola (1494-1555) (original name, Georg Bauer) in Clauchau, Germany. Agricola was a humanist, physician and scientist who is often called “the father of mineralogy”. He was one of the first to base his science on the observation of nature rather than speculation. The American president Herbert Hoover (himself a […]
Käsekuchen (German Cheesecake)
This German cheesecake is a bit lighter than its American cousin. The filling is made with low-fat quark instead of cream cheese and egg foam is folded into the filling to give it a slightly fluffy consistency. Lemon and vanilla give the filling a fresh flavor. Ingredients: Crust 250 g all-purpose flour 125 g butter […]
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Bonn
The Federal City of Bonn is a city on the banks of the Rhine and northwest of the Siebengebirge in the German state of North Rhine-Westphalia. Bonn serves alongside the capital Berlin as the seat of … [Read More...]
Sunday in Germany: Why Everything Closes and Nobody Minds
If you’ve ever arrived in Germany on a Sunday, excited to explore, shop, or grab a coffee, only to find every store closed and the streets eerily quiet - you’re not alone. What might feel frustrating … [Read More...]
Opening of the Berlin Wall and Unification
November 9, 1989 will be remembered as one of the great moments of German history. On that day, the dreadful Berlin Wall, which for twenty-eight years had been the symbol of German division, cutting … [Read More...]
Arminius and the Battle of the Teutoburg Forest
One of the most pivotal events in early German history—and a defining moment for the identity of the Germanic tribes—was the Battle of the Teutoburg Forest in 9 CE. At its heart was Arminius, a … [Read More...]
Weizenbrötchen – German Rolls
Every German region has them, called "Rundstück" in Hamburg, "Schrippe" in Berlin, "Semmel" in Munich, or simply "Brötchen" (= little bread). The typical Brötchen has a crackly crisp crust and a … [Read More...]
Federal Police Agencies in Germany
Established in 1951, the Federal Border Force (Bundesgrenzschutz--BGS) was the first federal police organization permitted by the Allied occupation authorities. During the early 1950s, there were … [Read More...]
January 1 in German History
January 1, 329 Kontantinus (Konstantin's Son) becomes Caesar of the Western Roman Empire. His capital is Trier. January 1, 1076 The Holy Roman Emperor, Heinrich IV, persuades 26 bishops to … [Read More...]
June 2 in German History
June 2, 1863 Birth of Felix Weingartner in Zara, Austrian Empire (now in Croatia). Weingartner was a composer and conductor. He studied with Franz Liszt at Weimar and at the conservatory in Graz, … [Read More...]
Zwiebelbrot (Onion Bread) Recipe
Savory, aromatic, and delightfully chewy Zwiebelbrot or German Onion Bread, brings a comforting twist to classic loaves. Packed with golden caramelized onions and sometimes flecked with herbs or … [Read More...]
Planning Your German Christmas Market Trip: Tips, Routes, and Timing
A visit to Germany’s Christmas markets isn’t just a holiday getaway – it’s a cultural deep dive into centuries-old traditions, handmade crafts, and festive food. But with hundreds of markets to choose … [Read More...]